Nutrition and Diet

General Health, Nutrition and Diet

Organic vs. Non-Organic

The recent Stanford conclusion that organic food is no better than non-organic food is filled holes.  For example, “Not included in the publicly-available abstract or press release was the fact that pesticide residues were found in 7 percent of organics and 38 percent of conventional foods. In relative terms, that’s […]

Heart Health, Nutrition and Diet

Reduce Your Blood Pressure

Drink your red wine daily–but make it non-alcoholic red wine!! Research has shown that there is a greater benefit in those with high blood pressure with non-alcoholic red wine than with “regular” red wine.  the alcohol content is suspected to offset the benefits of the antioxidants in the wine.

Brain and Nervous System Health, Nutrition and Diet

Mood and Food!

Interesting research revealing that our brains cannot tell the difference between what causes “repulsion” or “contentment”.  In other words, to quote this article, “‘Your brain can’t tell the difference between something that tastes bad and something that makes you feel morally violated,’ says Kendall Eskine, a cognitive psychologist”.  Our attitudes […]