Research is showing that there is an increased prevalence of diabetes in countries who consume the most high fructose corn syrup. Admittedly, there may be other factors, but it’s just one more reason to avoid this dangerous food additive.
Research is showing that there is an increased prevalence of diabetes in countries who consume the most high fructose corn syrup. Admittedly, there may be other factors, but it’s just one more reason to avoid this dangerous food additive.