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Dairy-Free Sugar-Free “Egg Nog”

December 12th, 2014

I know it’s hard to believe, but this is a wonderful treat that truly tastes like egg-nog. I got this recipe from a naturopathic student and do not know if it is copy-written . . . .But, it IS delicious!!

Blend 1 cup almonds and 3 cups water on high speed in a blender. Add 1 cup dates, 2 tsp. vanilla and 1 tsp nutmeg–mix on high speed. If watery, add dates. If thick, add water.